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Planter, collector and
direct exporter
offers for export Madagascar
bourbon vanilla oleoresin extracted
from gourmet pods only
Production according agri-food industry standards
Type: 35
folds oleoresin
Product
description: dark brown viscous liquid with a taste and aroma typical of
vanilla
Ingredients statement: alcohol, water and extractives of vanilla beans
Vanillin rate: 7,4%
Packing in 50kg PEHD drums.
Minimum
order: 50kg
Specification to precise with any
order
- with or without particles
- solubility in oil or in water
Delivery time to Antananarivo
airport: 1-2 weeks after reception of a confirmed irrevocable LC at sight. |
